Karam Sakinalu is a special type of snack prepared in the northern region of Telangana, India. It consists of concentric circles made of rice flour dough, fried in oil. It is prepared during the Makar Sankranti festival. This is prepared as same as Tella Sakinalu Pandu mirpakaya Karam is the extra ingredient added in this recipe. The taste of this snack prepared by us makes it difficult for you to halt once you open a pack of it.
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